Archive for October, 2015

Apple Roses

  I would take this bouquet of Apple Roses any day. This recipe is for Apple Roses made with pie dough instead of puff pastry using freshly picked apples. Unfortunately we weren’t able to make it apple picking this year (a serious break from tradition) but our friends saved the season by bringing us a big bag of apples picked right from their mom’s apple tree in Vermont.  This called…

Bourbon Maple Glaze

This bourbon maple glaze is the perfect addition to any fall treat. Bourbon Maple Glaze 2 tbsp Bourbon 1/2 cup Maple Syrup (real) 1 tbsp Butter Directions: Add all ingredients into a small bowl. Microwave until butter is melted, about 30 seconds.  Stir to combine.   Drizzle on top of any sweet autumn inspired treat.  Pumpkin loaf, apple pie, maple tart with roasted pears, custard pie…basically anything with pumpkin, apple, pecans,…

Cheddar Bacon Scones

So I’ve been sick for over a week now and now I’m sick on chicken noodle soup.  For the most part it’s all for the past 10 days.  To keep my soup interesting this week I decided to make some savory scones to dip into my crock pot chicken noodle soup.  The recipe is really quick and easy to put together.  The hardest part was frying up the bacon (and…

Ginger Tea

So it’s the favorite time of year for every Basic Bitch.  Pumpkin Spice Lattes, boots, apples picking, pumpkin everything and cold season.  I’ve been fighting a cold off pretty hard and have tried to eat clean and take vitamins to get it moving along.  Besides for cough medicine the most helpful thing I’ve taken is Homemade Ginger Tea.  My mom always wants me to drink ginger tea when I’m sick but I…